1.  About the safety of GM Plants containing a bacterial antibiotic resistance gene.
        Moens, W. and Collard, J-M.  Dec. 1999.  Nov 2001.
        http://biosafety.ihe.be/ARGMO/GMO_Plants.html

2.  Biotechnology.  Iowa State University.  Nov 2001.
        http://www.biotech.iastate.edu/

3.  Bradley, Davis.  “Making Vaccines Easier to Swallow.” Pharmaceutical Science
        and Technology Today.” Vol. 3.  No. 10. (2000): p. 333

4.  Christian Ecology Link.  Nov 2001
        http://www.users.daelnet.co.uk/allinson/cel/gmo.htm#cofe

5.  Division of Intramural Research.  “Glossary of Genetic Terms.”  Nov 2001.
        http://www.nhgri.nih.gov/DIR/VIP/Glossary/Illustration/dna.html

6.  Genetically Modified Foods – World and UK News.  Nov 2001.
        http://www.connectotel.com/gmfood/

7.  Hails, R.S.  “Genetically modified plants – the debate continues.”  Trends in
        Ecology and Evolution.  Vol. 15. Issue 1 (2000): pp.14-18

8.  Michigan Legislature.  Nov 2001.  <http://www.michiganlegislature.org>

9.  Organic Consumers Association.  “Genetically Engineered Food” Nov 2001.
        http://www.purefood.org/gelink.html

10.  Reilly, Philip R.  Abraham Lincoln’s DNA and other adventures in genetics.  New
        York:  Cold Spring Harbor Laboratory Press, 2000: pp. 157-185.

11.  Soy Info Online.  “Health-Hazards of genetically-manipulated soy.”  Nov 2001.
        http://www.soyinfo.com/haz/gehaz.shtml

12.  The Campaign – to label Genetically Modified Organisms.  Nov 2001.
        www.thecampaign.org

13.  Thomas Legislative Information on the Internet.  Nov 2001.
        http://thomas.loc.gov

14.  Topics of concern related to the environmental release of Genetically Modified
        Organisms (GMOs).  The International Centre for Genetic Engineering and
        Biotechnology.  Nov 2001.  http://www.icgeb.trieste.it/biosafety/bsfconc.htm

15.  Union of Concerned Scientists.  Nov 2001.  http://www.ucsusa.org/agriculture/

16.  U.S. Food and Drug Administration.  “Biotechnology.”  Aug 2001.  Nov 2001.
        http://www.cfsan.fda.gov/~lrd/biotechm.html

17.  US Regulatory Oversight in Biotechnology.  USDA.  Jan 2000.  Nov 2001.
        http://www.aphis.usda.gov/biotech/OECD/usregs.htm#fdalaw

18.  Uzogara, Stella G.  “The Impact of Genetic Modification of Human Foods in the
        21st century.”  Biotechnology Advances.  Vol. 18.  Issue 3 (2000): pp. 179-206